Description
Botanical Name
Artemisia dracunuculus 'Sativa'
French Tarragon's attractive small fragrant narrow leaves remain dark green in color throughout the season on a plant with an upright spreading habit of growth. A culinary herb that can be added fresh or dried to eggs, meat, vegetables, vinegars and sauces; thrives in well-drained soils and full sun.
photos courtesy of NetPS Plantfinder
